Banana Chocolate Greek Yoghurt Muffin – Healthy New Year Challenge Week 6 – Summary

by Molnár-Papp Orsolya Anna

Banana Chocolate Greek Yoghurt Muffin! It’s so light, fluffy, soft and delicious, also it’s healthy and made of banana, chocolate and greek yoghurt!

Banana Chocolate Greek Yoghurt Muffin - Anna Can Do It!

© Anna Can Do It!

The first 6 week of 2016 flew away so fast and the Healthy New Year Six-Week Challenge gone with it too.

Healthy New Year 6-Week Challenge Logo

I enjoyed this challenge even more than I did last year! It helped me, motivated me, gave me new ideas, thing to think about, delicious recipes! Furthermore, the chance to be part of a great group full of great people!

Here are my posts about the 2016’s Healthy New Year Six-Week Challenge:

Oat Smoothie – Healthy New Year Six-Week Challenge Week 1

Wow! I can’t believe the first week of the Challenge is already over! Last week’s challenge was protein-packed breakfasts! I’m quite proud of myself, however I’m still low on protein, I’m getting better at it!

Oat Smoothie - Healthy New Year Six-Week Challenge Week 1 - Anna Can Do It!

© Anna Can Do It!

Asian Chicken Fried Rice with Baked Chicken Wings – Healthy New Year Challenge Week 2

In the spirit of the Healthy New Year Six-Week Challenge 2nd Week’s theme, “Go Ethnic!”, I made a fresh, savory asian chicken fried rice with spicy baked chicken wings.

Asian Chicken Fried Rice with Baked Chicken Wings - Anna Can Do It!

© Anna Can Do It!

Fried Pangasius Fillet – Healthy New Year Challenge Week 3

Light, crispy outside, soft and delicious inside; it’s the Fried Pangasius Fillet!

Fried Pangasius Fillet - Anna Can Do It!

© Anna Can Do It!

Lemony Chicken Breast with Cream Sauce – Healthy New Year Challenge Week 4

Lemony Chicken Breast with a rich, cheesy cream sauce.

Lemony Chicken with Cream Sauce - Anna Can Do It!

© Anna Can Do It!

Cuban Quesadilla – Healthy New Year Challenge Week 5

Flavorful, healthy game day snack, the delicious cuban quesadilla filled with ham, cheese, pickles and mustard.

Cuban Quesadilla - Anna Can Do It!

© Anna Can Do It!

Beside the food-related challenges I’ve been working out lately, so I can really be healthy this year!

10 Day With Sworkit

My first 10 day with Sworkit app! I can’t stop smiling ever since. :)

10 Day with Sworkit - Anna Can Do It!

© Anna Can Do It!

However it was 10 days ago, I can proudly say that I’ve done great ever since! 😀

Sworkit19 Day - Anna Can Do It!

© Anna Can Do It!

I really hope there will be a new challenge in 2017 too! 🙂

But now the muffin!

The Healthy New Year Challenge’s last week challenge was to ‘incorporate Full Fat Foods into a Healthy Diet’!

My full fat in this recipe is the greek yoghurt which I love in fact!

The Banana Chocolate Greek Yoghurt Muffin is so light, fluffy, soft and delicious, also it’s healthy!

Banana Chocolate Greek Yoghurt Muffin - Anna Can Do It!

© Anna Can Do It!

Banana Chocolate Greek Yoghurt Muffin

It's so light, fluffy, soft and delicious, also it's healthy and made of banana, chocolate and greek yoghurt
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 20 -22 Muffins
Author Anna @ Anna Can Do It!

Ingredients

  • cups Flour 2 cups Whole Wheat Flour
  • 2 tsp Baking Powder
  • 4 tbsp Coconut Oil
  • ½ cup Honey
  • 3 medium Bananas
  • 1 cup Greek Yoghurt
  • 2 Eggs
  • 1 pinch salt
  • Vanilla extract
  • 1 Lemon's Zest
  • ½ Orange's Zest
  • 1 cup Dark Chocolate

Instructions

  • Mash the bananas.
  • Add the yoghurt, honey, eggs and the coconut oil. Mix them well.
  • Stiff the flour and the baking soda on the wet ingredients.
  • Add the salt and the vanilla.
  • Mix everything together.
  • Chop the chocolate, add to the mixture.
  • Pre heat the oven. Put muffin liners to the muffin tin.
  • Pour the mixture in the liners to half way.
  • Bake the muffins on middle-heat for 20 minutes, or until it's golden brown.

Beside the end of the Healthy New Year Six-Week Challenge, there is a big thing coming in 3 days! My Blog will have its 2nd Blogiversary! I’m so proud and happy about it I can even tell!

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2 comments

The Foodie Affair March 4, 2016 - 7:16 AM

Great looking muffins! I love using Greek yogurt in baking. Reduces the fat and keeps the moisture!

Reply
Anna @ Anna Can Do It! March 4, 2016 - 7:45 AM

Thank you Sandra! I love using greek yoghurt too. It makes everything more rich, moist and healthy! – Anna

Reply

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