Chai Latte, the perfect beverage for the colder days. It’s warm, spicy, fragrant, and you can make it from scratch easily!
![Chai Latte - Homemade From Scratch - Anna Can Do It!](https://annacandoit.com/wp-content/uploads/2020/12/BLOG-680x1360-1.png)
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After the first cup of Chai Latte I drank last year, I knew I was hooked. The combination of the warm, aromatic spices, the black tea, and the milk wasn’t something I’ve tried before but worked so well together.
Unfortunately, I haven’t found a chai mix, flavored tea, or even a chai syrup I could use to make chai latte at home for a long time. So this year I decided to buy the spices, grind and mix them myself, and make chai latte from scratch!
I honestly loved the result, it was warm, spicy, but not overpowering.
![Chai Latte - Homemade From Scratch - Anna Can Do It!](https://annacandoit.com/wp-content/uploads/2020/12/50.png)
It’s most definitly not the traditional way to make Chai Latte, but it’s quick, simple, and still tastes amazing! Oh and since you’ll only need a teaspoon of the chai mix, this batch of mix will lasts for a long time!
Ingredients
Chai Spice Mix
- 8 tsp Allspice
- 8 tsp Star Anise
- 1 tsp Cardamon
- 10 tsp Cinnamon Ground
- 8 tsp Ginger Ground
Latte
- 1 cup Milk of your choice
- 2 tsp Honey or Brown/Cane Sugar
- 1 tsp Chai Spice Mix
- 1-2 bag Black Tea
Instructions
Chai Spice Mix
- Add the whole spices to the spice grinder.
- Add the rest of your spices to the grinder to mix everything well.
- Store your spice mix in an airtight spice jar.
Latte
- Heat your milk of choice.
- Add the black tea bag to the milk. Steep if for a few minutes. (You can make black tea separately, but I don’t like my chai latte watery)
- Add a teaspoon of the Chai Spice Mix to your milk, mix it well, then strain it.
- Add the sweetener of your choice.
- Froth your milk.
- Add a pinch of the spice mix as a garnish when you serve it.
![Chai Latte - Homemade From Scratch - Anna Can Do It!](https://annacandoit.com/wp-content/uploads/2020/12/51.png)
Chai Latte – Homemade From Scratch
Chai Latte – Homemade From Scratch
Equipment
- Spice grinder
- Milk frotter
- Strainer
Ingredients
Chai Spice Mix
- 8 tsp Allspice
- 8 tsp Star Anise
- 1 tsp Cardamon
- 10 tsp Cinnamon Ground
- 8 tsp Ginger Ground
Chai Latte
- 1 cup Milk of your choice
- 2 tsp Honey or Brown/Cane Sugar
- 1 tsp Chai Spice Mix
- 1-2 bag Black Tea
Instructions
Chai Spice Mix
- Add the whole spices to the spice grinder.
- Add the rest of your spices to the grinder to mix everything well.
- Store your spice mix in an airtight spice jar.
Chai Latte
- Heat your milk of choice.
- Add the black tea bag to the milk. Steep if for a few minutes. (You can make black tea separately, but I don't like my chai latte watery)
- Add a teaspoon of the Chai Spice Mix to your milk, mix it well, then strain it.
- Add the sweetener of your choice.
- Froth your milk.
- Add a pinch of the spice mix as a garnish when you serve it.
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![Chai Latte - Homemade From Scratch - Anna Can Do It!](https://annacandoit.com/wp-content/uploads/2020/12/PIN-680x1820-2.png)
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