The Hungarian Bread Pudding – Máglyarakás (Bonfire stack) is a delicious, simple and really fluffy dessert. Bread pudding is a perfect way to use leftover, stale bread and turn it into a mouth-watering, tummy-filling dessert.
You probably now thinking about what’s so special about this Hungarian bread pudding, well, read on, and let’s see!
These easy, creamy, amazing, chocolate covered Coconut Truffles melts in your mouth, you can’t eat just one!
Moist and chewy white chocolate brownies with cinnamon and delectable sweet Pink Lady Apples topped with white chocolate ganache.
Benefits and more about apples and apple juices HERE and HERE
Disclosure: However I have been reached out by the Pink Lady® Apples to create a recipe with their products, I was not compensated in any way nor received a sample. All opinions are my own and not influenced in any way.
Blood Orange Elderflower Cake is a citrusy floral Elderflower Cake with a gorgeous vibrant and refreshing Blood Orange cream frosting.
It’s a real princess cake (pink and cute and everything); so, it’s great as a birthday cake and it’s perfect as a tasty Easter dessert too.
Chocolate Cherry Cake: Rich, moist and dense chocolate cake with cherry and vanilla cream filling layers and creamy, fluffy chocolate ganache frosting.
Perfect for Easter, Birthday, Anniversary or any other celebration.
Easy baked pancake muffins, perfect for breakfast, brunch or even for a snack in chocolate and pineapple flavors with creamy pineapple sauce.
The Chocolate Cherry Cupcake is a fancy moist and rich chocolate cupcakes topped with sweet and sour cherry mascarpone frosting and candied lemon peels.
Banana Chocolate Greek Yoghurt Muffin! It’s so light, fluffy, soft and delicious, also it’s healthy and made of banana, chocolate and greek yoghurt!