Pork Bone Soup
Really delicious, body and soul warming pork bone soup
Servings 5 Servings
Ingredients
- 500 gr pork bone I used ribs, so I had some meat on the bones too
- 1 celery knob
- 5 carrots
- 1 red onion
- 1 kohlrabi
- 2 bay leaves
- 1 clove of garlic
- salt pepper, cumin, red paprika
- water
Instructions
- For preparation, peel the carrots, the onion, the celery know, the garlic and the kohlrabi.
- Dice the onion, crush the garlic, chop the carrots, the celery and the kohlrabi.
- Sauté the onion and the garlic.
- Add the bay leaves, and the spices.
- Quickly add the bones and the veggies.
- Pour water onto them and cook it on low heat for 2-3 hours or on middle heat for 1 hour.
- We usually drain it, then cook some vermicelli or spiral pasta into it.