It’s finally Blogmas 2017 Day 1! I’m already so excited for you to see all the content I planned out! This Blogmas starts today and ends on New Year’s Eve, so 31 days of Blogmas this year!
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White Chocolate Covered Peanut Butter Balls
These White Chocolate Covered Peanut Butter Balls will melt in your mouth! The surprise is a little crunch and a piece of apple in the center.
© Anna Can Do It! 
Hungarian Knot Noodle – Göcs
Hungarian Knot Noodle – Göcs is a barely known meal, even in Hungary. Firstly, it’s a vegetable soup made with the knot noodles, then by frying the bigger knots, it’s a main meal too. However, it’s not the easiest to make, it’s a two-course, filling and delicious meal.
© Anna Can Do It! 
Hungarian Focaccia Pizza – Kenyérlángos
The Hungarian Focaccia Pizza aka Kenyérlángos is a traditional, old Hungarian meal, originally made in a furnace. As for the English name, I gave it hints, that it’s somewhere between the Focaccia and the Pizza.
© Anna Can Do It! 10 Tips For Stress-Free Christmas Feast
Hosting a Christmas Feast can be stressful with all the preparation, cooking, baking and decorating! I hope these tips will help you plan, prepare and host a delightful Christmas Feast!
© Anna Can Do It! Roasted Butternut Squash with Cinnamon Honey Sauce
Roasted Butternut Squash with Cinnamon Honey Sauce is an absolute autumnal must in my house. It’s delicious, healthy, a perfect to substitute a dessert. Also, when it roasts in the oven, it’ll fill your kitchen with an amazing scent.
© Anna Can Do It! Homemade Caramel Sauce
Homemade Caramel Sauce is sticky, gooey, super delicious and absolutely simple to make at home! Whether you need it in your coffee or on top of your dessert, Homemade Caramel Sauce is a perfect choice!
© Anna Can Do It! 
Halloween Ghost Marshmallow Apple Pear Pie
It’s almost spooky time, so grab yourself a slice of Halloween Ghost Marshmallow Apple Pear Pie! It’s sweet and spicey, absolutely autumnal, thanks to the apple and the pears.
© Anna Can Do It!
