Boil water for the Frozen Russian Salad Mix, and cook it according to the package,
While the vegetable mix is cooking, peel and dice the apple and the onion.
Slice the pickles.
Add the diced apple, onion, ham, cheese, and the sliced pickles to a large mixing bowl.
Strain the vegetable mix when it's cooked, then add it to the mixing bowl as well.
Mix the dressing in a smaller mixing bowl. (Add spices to taste)
Pour the dressing onto the salad, then mix well.
Put the salad in the fridge for 1-3 hours.
Serve it cold.