This Chicken Mushroom Wellington can't be missing from the family table this festive season! It's juicy, spicy and delicious chicken version of the classic beef wellington.
Prep Time 15 minutesminutes
Cook Time 25 minutesminutes
Total Time 40 minutesminutes
Servings 1Chicken Mushroom Wellington
Author Anna @ Anna Can Do It!
Ingredients
1pair of Chicken breasts
2cupsdiced Mushroom
1pack Puff pastry
1tbspDijon mustard
Saltpepper, chili powder
1Camembert
1Eggbeaten
Instructions
Preheat the oven.
Roll the puff pastry out into a longer rectangle.
Sear the outside of the chicken breasts in a pan.
Add some salt, pepper and chili powder to the chicken while it's searing.