Chia seed pudding is an absolutely simple, yet so delicious and versatile dessert, it quickly became my favorite Friday afternoon snack. Also, what I love about it that you can just throw everything together in one glass! It’s perfect!
Chocolate cupcakes with cherry filling, topped with cream frosting, chocolate and of course, the cherry on the top. Black Forest Cupcakes are friable and divine, also absolutely simple to make and looks great too! However, it’s far from healthy, this guilty pleasure worth every extra workout for sure!
Banana Bread Bars is a moist and irresistible chocolate drizzled dessert! It’s pretty easy to make, and however, the baking took some time, the taste worth all the effort. *This post contains advertisements or affiliate links, which means I will make a small commission if you buy any products that have been linked to on this post….
Hungarian Jam Filled Crackling Slippers are divine, friable little biscuits or cookies usually made around Christmas time. Every family has their own recipe and sometimes name for this in here and the countries around us. But one thing we have in common, these are taste wonderful for sure! *This post contains advertisements or affiliate links, which means I will…
This festive Christmas Vanilla Orange Cake will enrich your Christmas feast! This cake is full of flavors starts from vanilla to orange, spiced up with blackberry jam. *This post contains advertisements or affiliate links, which means I will make a small commission if you buy any products that have been linked to on this post. It…
Homemade Eclairs with Blackberry and Vanilla Filling are delicious and unbelievably simple to make them on your own.
Happy Halloween everyone, have fun and stay safe! ? Fun Halloween Hand Pies are perfect Halloween desserts and they’re kid friendly too! I made 3 different pie filling (pumpkin, jam and chocolate hazelnut spread + persimon) in 4 different shapes of hand pies.
Moist and rich Cranberry Cream Date Cake with no added sugar and balanced with the dried cranberry mascarpone cream, topped with dripping chocolate and a few teaspoon of figs.