Blogmas 2017 Day 1
It’s finally Blogmas 2017 Day 1! I’m already so excited for you to see all the content I planned out! This Blogmas starts today and ends on New Year’s Eve, so 31 days of Blogmas this year!
It’s finally Blogmas 2017 Day 1! I’m already so excited for you to see all the content I planned out! This Blogmas starts today and ends on New Year’s Eve, so 31 days of Blogmas this year!
These White Chocolate Covered Peanut Butter Balls will melt in your mouth! The surprise is a little crunch and a piece of apple in the center.
Hungarian Knot Noodle – Göcs is a barely known meal, even in Hungary. Firstly, it’s a vegetable soup made with the knot noodles, then by frying the bigger knots, it’s a main meal too. However, it’s not the easiest to make, it’s a two-course, filling and delicious meal.
The Hungarian Focaccia Pizza aka Kenyérlángos is a traditional, old Hungarian meal, originally made in a furnace. As for the English name, I gave it hints, that it’s somewhere between the Focaccia and the Pizza.
Hosting a Christmas Feast can be stressful with all the preparation, cooking, baking and decorating! I hope these tips will help you plan, prepare and host a delightful Christmas Feast!
Roasted Butternut Squash with Cinnamon Honey Sauce is an absolute autumnal must in my house. It’s delicious, healthy, a perfect to substitute a dessert. Also, when it roasts in the oven, it’ll fill your kitchen with an amazing scent.
Homemade Caramel Sauce is sticky, gooey, super delicious and absolutely simple to make at home! Whether you need it in your coffee or on top of your dessert, Homemade Caramel Sauce is a perfect choice!
It’s almost spooky time, so grab yourself a slice of Halloween Ghost Marshmallow Apple Pear Pie! It’s sweet and spicey, absolutely autumnal, thanks to the apple and the pears.