Quick, easy and healthy Avocado Caprese Salad with roasted mushroom, creamy avocado, fresh tomato and rich mozzarella. It’s a perfect salad for breakfast, dinner or lunch, filling, yet light!
I absolutely adore avocados, must have them every time I see some in the store! So when last weekend I lust for some caprese salad and spotted some avocados I knew I need to combine them in a divine, rich salad! Also since I had some mushrooms, I roasted and added them to the salad too!
The result was amazing! Truly fallen in love with Avocado Caprese Salad! Honestly this was one of my favorite and best salads!
First of all, adding avocados to a caprese salad was a genius idea, thanks to the creaminess of the avocados, I didn’t need any dressing! Second of all, the mushroom was also a great idea, thanks to its texture, I didn’t need any meat in my salad! And finally caprese is such a great and classic salad, it’s perfect for salad base too!
Avocado Caprese Salad
- 1 Avocado
- 1 Mushroom
- 1 Tomato
- ½ cup Mini Mozzarella
- ½ tsp Salt
- ½ tsp Pepper
- ¼ tsp Basil
- Dice the avocado, mushroom and tomato.
- Half the mini mozzarella.
- Roast or grill to mushroom.
- Mix the avocado, tomato, mozzarella.
- Season it.
- Add roasted mushroom.
- Mix them well.
I made this salad just for myself, so feel free to multiple the ingredients!
All in all, it’s a must-try salad, so versatile and delicious, you won’t regret to give it a try! Also you can add some seed like sunflower seed or pumpkin seed to add some crunchiness. Most likely I’ll spend my next few weeks making this delicious salad all the time.
- Do you like classic salads like caprese?
- What is your favorite avocado salad?
- What is you favorite dressing for salads?